A deeply hydrating serum containing a blend of the purest hyaluronic acid, extracted from the DNA of wheat germ harvested from the nutrient rich soils of the Pampa Grasslands of Argentina, which has one of the lowest polution levels in the world. These vegetable ingredients are then put through a purification process which makes Vegetable DNA, which holds up to 10,000 times its weight in water and once applied to the skin releases molecules which help to repair cellular damage for healthy, glowing skin.
Contains antioxidants, which combat free radicals on the skin surface and energises the natural capacity for renewal of the skin while moisturising the skin deeply. It helps prevent the visible signs of premature ageing and can be used after sun exposure for recovery and the appearance of hyperpigmentation.
Directions: After cleansing and toning, apply 1 to 2 drops of Vegetable DNA Biogel to the face and neck. Spread evenly with a pressing motion until absorbed. Finish with a suitable facial moisturiser.
Recommended for: Dry, dehydrated or sensitive skin.
INGREDIENTS: Vegetable DNA, Hyaluronic acid, Vitamin C and Allantoin.
Volume: 30 ml